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| Title | A Bakery With Buzz |
| Abstract | Discussion of the pastry/baking certificate pilot program at Johnson County Community College developed by Doug Flick, associate professor with the hospitality management program and instructor of the class. The student-run pastry shop is part of JCCC's new two-semester program. |
| Date | September 29, 2004 |
| Source | The Kansas City Star |
| Location | Vertical File: Junior Colleges-Metropolitan |
| Page | E1:1 |
| Local Subject | Bakeries
Education
Junior Colleges
Johnson County Community College
Food
|
| Illustrations | Yes |
| Item Type | Newspaper Article
|
| Access This Item | This document is not available online. You may come to the Missouri Valley Room to view it or request a photocopy from the Library's Document Delivery service. http://www.kclibrary.org/copy-requests |
| Item ID | 211724 |
| CONTENTdm number | 28312 |
