Missouri Valley Special Collections
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Search results for: 5 item(s) for: "Cookery" magazine article
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Subject
Cookery (4)
Food (2)
Restaurants (2)
Cooks (1)
Cowboys (1)
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Creator
Tina Robinson (1)
E .e Dale (1)
Jane Zieha (1)
Paige Worthy (1)

Date
February 1900 (1)
Holiday Issue 2005 (1)
January 11946 (1)
March 2011 (1)
September 2005 (1)

 Image: Title: Date: Description:

1. Cowboy Cookery Cowboy Cookery January 1, 1946 Article provides an in-depth examination of the food, meals, and cooking techniques commonly used to feed a traditional cowboy outfit. In the case of cattle drives and round-ups, meals were prepared for...

2. Farm to Table Farm to Table March 2011 Article relates how the blue bird bistro restaurant employs organic and natural foods in the menu and includes several recipes.

3. Making Bottled Smoke Making Bottled Smoke February 1900 Article describes Wrights Condensed Smoke manufactured by E. H. Wright & Co., located at 915 Mulberry Street in Kansas City, Missouri.

4. Not Your Grandma's Recipes Not Your Grandma's Recipes Holiday Issue 2005 Series of brief articles describing various independently owned and operated restaurants around the Kansas City area, including a recipe submitted by each. The restaurants represented in the article are:...

5. Remembering the Green Parrot Remembering the Green Parrot September 2005 Brief letter to the editor recounting the writer's relationship with Tena Mae Dowd, owner of the Green Parrot Inn restaurant. The letter writer was a caregiver for Ms. Dowd at the end of her life, and...